Taprock NW Grill has officially sold, ushering in an exciting new chapter for this beloved Grants Pass landmark. Now under the ownership of Cartwright’s Market, a trusted local business with deep roots in the meat industry, residents and visitors can look forward to fresh changes on the horizon. Elvie and the Cartwright’s Market team expressed heartfelt gratitude to former owners Dave and Doneta Thomason, acknowledging their years of hard work and dedication that made Taprock the iconic establishment it is today. As the Thomasons pass the torch, the Cartwrights are eager to infuse Taprock with new energy and ideas while honoring its rich legacy.
Taprock NW Grill, now officially named Cartwright’s Taprock NW Grill, has long held a special place in the heart of Grants Pass, attracting both locals and tourists to its scenic riverside location and Pacific Northwest-inspired atmosphere. The Cartwrights see this acquisition as an opportunity to blend their expertise in high-quality meats with the unique character that Taprock is known for, heightening the dining experience for patrons. This new chapter promises not only a refreshed menu but also a focus on innovation, as the Cartwrights intend to gradually introduce exciting new items to complement the traditional favorites that Taprock regulars know and love.
In the announcement, the Cartwrights stated that Taprock would be temporarily closed on Tuesday and Wednesday for a brief transition period, during which they plan to rehire the entire staff to ensure continuity of service. Taprock will resume normal hours on Thursday, operating daily from 9 a.m. to 9 p.m. As the Cartwrights embark on this journey, they emphasized that many of the core elements of Taprock, including its commitment to quality and welcoming ambiance, will remain intact. However, the new ownership also signals an opportunity for gradual enhancements to the menu and atmosphere, catering to both longtime patrons and newcomers.
The Cartwrights’ acquisition of one of Grants Pass’s largest dining establishments is expected to bring additional benefits to the community. With their strong local roots and experience in the food industry, they hope to elevate Taprock’s offerings and attract even more visitors to the area, potentially boosting tourism and supporting other local businesses. This transition aligns with a broader trend in the restaurant industry, where established brands are increasingly blending tradition with innovation to appeal to evolving customer preferences.
Although the restaurant’s name has been modified to Cartwright’s Taprock NW Grill, there is currently no indication of any drastic changes to its core identity. The Cartwrights have expressed their intention to honor Taprock’s legacy while bringing their own vision and expertise to the table. For many residents, this balance of old and new is welcome news, as it suggests that the qualities they cherish about Taprock will remain, even as it evolves under new leadership.
As the Cartwrights begin this new journey, they invite the community to be a part of it. Patrons can look forward to updates in the coming weeks as the team works on refining the menu and enhancing the dining experience. For Grants Pass, the future of Taprock NW Grill holds promise and excitement, with the Cartwrights at the helm to steer this beloved institution into a new era.